Main Courses
£2.75 supplement Char grilled rib-eye steak
Served with home cut chips, tomato and mushrooms, with cracked pepper and brandy sauce served on the side
£4.00 supplement 8oz sirloin steak
Served with home cut chips, tomato and mushrooms, with cracked pepper and brandy sauce served on the side
£5.00 supplement 8oz fillet steak
Served with home cut chips, tomato and mushrooms, with cracked pepper and brandy sauce served on the side
£5.50 supplement Traditional Steak Diane
Thinly beaten out prime fillet steak pan fried in a shallot, French mustard, mushroom and tomato café crème enhanced with whisky
Artisan Burger
Homemade beef burger topped with cheddar and grilled onions
£1.00 supplement Scotland the Brave Burger
Homemade beef burger topped with freshly caught haggis and smothered in peppercorn sauce
£1.50 supplement Brunch Burger
Homemade beef burger topped with tattie scone, smoked Ayrshire bacon and Stornoway black pudding
£1.50 supplement Bruichladdich Octomore burger
Homemade burger topped with whisky smoked cheddar, smoked bacon and Octomore whisky barbeque sauce served with chips
£1.50 supplement Blue cheese burger
Homemade burger smothered with melted blue cheese
Baked breast of chicken smothered in an Arran mustard and malt whisky café crème
With creamy mash potatoes
Pan Seared Loin of Pork
Served on a bed of mash smothered with an Arran mustard cafe creme
Deep fried haddock resting on home cut chips
Served with a side salad (This product may contain small bones)
Catch of the day
Please ask your waiting staff
Penne pasta with cajun and chilli roasted vegetables
Lanark haggis
With creamy mash potatoes and peppercorn sauce
Cajun baked chicken salad
With brie and roasted vegetable
£2.75 supplement Char grilled beef and blue cheese salad
With balsamic roasted vegetables
Stornoway black pudding and roasted tomato Salad
With smoked bacon
Salad of roasted vegetables and fresh summer leaves
Topped with a whisky barbecue marinated roasted pork loin