Scottish food with a modern twist
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Starters


Main Courses

£2.75 supplement Char grilled rib-eye steak

Served with home cut chips, tomato and mushrooms, with cracked pepper and brandy sauce served on the side


Artisan Burger

Homemade beef burger topped with cheddar and grilled onions. Served on a toasted bun with salad and home cut chips


£1.00 supplement Scotland the Brave Burger

Homemade beef burger topped with freshly caught haggis and smothered in peppercorn sauce. Served on a toasted bun with salad and home cut chips


£1.50 supplement Brunch Burger

Homemade beef burger topped with tattie scone, smoked Ayrshire bacon and Stornoway black pudding. Served on a toasted bun with salad and home cut chips


£1.50 supplement Bruichladdich Octomore Burger

Homemade burger topped with whisky smoked cheddar, smoked bacon and Octomore whisky barbeque sauce served with chips. Served on a toasted bun with salad and home cut chips



Desserts

£2.75 supplement Affogato

The Italian word for “drowned,” vanilla ice cream served with a liqueur of your choice and an espresso coffee